About Us

Handcrafted + No Additives + Made in NZ

Our garnishes are a labour of love. Parched launched in 2022 to challenge the way the humble garnish is traditionally perceived. We spent months refining our process to create a garnish to fit modern hospitality: natural, simple and sustainable, yet elegant with a hint of luxury.

From at-home enthusiasts to the country’s premium bars and restaurants, the ideal finishing touch is now always at your fingertips.

Discover our range

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